SPINACH AND CABBAGE DELIGHT

Pui Saag is known for dish from the Indian subcontinent. It is made with fresh spinach and cabbage cooked together, often with spices such as cardamom, cloves, and cinnamon. The result becomes a flavorful dish that can be served rice or roti. A favorite among vegetarians and non-vegetarians alike, Pui Saag {offers aa satisfyingly creamy consistency